BONNIE'S MEATLOAF
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3 lb ground round
1 lb bulk pork sausage
3/4 cup bread crumbs
1 envelope onion soup mix
3 eggs
1/2 cup milk
Combine the bread crumbs and soup mix in a bowl. Add the milk and let set till the milk is absorbed. Add the rest and mix well with your hands. Form into a loaf and put into a Dutch oven and bake at 350 degrees for 1 1/2 hours. |
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 The Clark Howard Show
Weekdays 7p-10p
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